Veggie Salad

We made this yummy Veggie Salad for lunch today. It was super-yummy!

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The ingredients we used were: brown rice noodles*, onions*, garlic*, yellow pepper*, cucumbers*, broccolette*, EVOO*, salt and pepper*, maple syrup*. (*=Organic)

My Elflings and I chopped up the washed veg while the noodles were cooking, and set them aside. We diced the onion and sauteed them in EVOO over medium heat. We added the drained noodles and tossed them around in the onions and EVOO. Then we added the minced garlic, maple syrup, glug of EVOO and chopped veg. Seasoned to taste with salt and pepper. Tossed it all through to warm. Viola! Lunch was ready to enjoy, totally vegan and we all had a hand in making it.

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