Daily Archives: February 28, 2012

Letting Go

Reblogged from Mouldylocks:

We all have stuff. Sometimes that stuff becomes clutter. Oftentimes that clutter can be emotional baggage we've accumulated over the course of our lives. Personally, I think I've amassed many steamer-trunks full. At first my brain wants to envision a glamorous Socialite boarding a luxury liner with a multitude of lackeys in-tow, each hauling an over-sized, bulging trunk... but the last great luxury liner to host such an abundance of trunks was the Titanic, and I do know what happened to most of the baggage aboard.

Read more… 52 more words

I posted this today on my Mouldylocks blog. Just thought I'd share it here...

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Filed under Evolution, Out of the Kitchen

Hard Work and Good Eats = Happy Kids

It’s true! We had Tofu Tacos AGAIN! My kids love helping bring it all together so much, how the heck can I say no?

2012 © copyright veggiewitch, all rights reserved

2012 © copyright veggiewitch, all rights reserved

Chopping tomatoes…

2012 © copyright veggiewitch, all rights reserved

2012 © copyright veggiewitch, all rights reserved

…threatening to eat it ALL!

2012 © copyright veggiewitch, all rights reserved

2012 © copyright veggiewitch, all rights reserved

I made a double-batch this time. Mom’s getting wise!

2012 © copyright veggiewitch, all rights reserved

2012 © copyright veggiewitch, all rights reserved

Time to eat!

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Filed under In the Kitchen, Organic Pantry

Piece o’ Cake

This last piece of cake was devoured by my youngest. ROFL!

2012 © copyright veggiewitch, all rights reserved

2012 © copyright veggiewitch, all rights reserved

Trick to stable whipped cream? This is coming from your Friendly Neighbourhood Vegan, Veggiewitch… add 1 Tbsp icing sugar per 1 C of heavy cream before you start whipping. Ta-daa! Stable cream that won’t slide off your cake. *happy, spazzy dancing*

3 Comments

Filed under In the Kitchen

Kapowder Visual

I love my Kapowder! I really do. I drink 2 16-oz glasses of water every morning as soon as I get up. Last week, I started mixing in a single-serve scoop of Kapowder to my first glass of water, and having at least one more with lunch. I’m sure glad I’ve got it. It really gives me a nice boost.

2012 © copyright veggiewitch, all rights reserved

2012 © copyright veggiewitch, all rights reserved

Here’s my gorgeous batch of green Kapowder…

2012 © copyright veggiewitch, all rights reserved

2012 © copyright veggiewitch, all rights reserved

…single-serving…

2012 © copyright veggiewitch, all rights reserved

2012 © copyright veggiewitch, all rights reserved

…full blender serving…

I got all of the ingredients at nuts.com.

4 Comments

Filed under Evolution, In the Kitchen, Organic Pantry