“Secret Ingredient” Vegan Banana Chocolate Chip Muffins

I’m going to make these today! Yummy! ♥

The Crafty Cook Nook

While I’m not a strict vegan by any stretch of the imagination, it’s not unusual for me to prepare vegan fare each week. Flavor is queen in the kitchen. If you’ve tried any of the vegan dishes I’ve posted, you know that you don’t need animal products to make a delicious and nutritious meal. Desserts are a different beast entirely, though.

I live in a vegan-friendly city, so there’s no shortage of vegan dessert expertise, but rarely, if ever, have I sought out vegan sweets. Usually vegan desserts taste “veganized” to me, and I’m left feeling guiltily resentful of the dessert, as if it was trying to pull a fast one on me. Also, I can’t eat many vegan desserts since many of the recipes make up for the lack of butter and eggs by stuffing extra sugar into each bite. I wish it were different, but sugar and I…

View original post 448 more words

Advertisements

4 thoughts on ““Secret Ingredient” Vegan Banana Chocolate Chip Muffins

What do you think?

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s