This dish is gorgeous! ❤
Yesterday evening, I invented this lovely Dairy-freecreamy pasta dish! I used home-grown oyster mushrooms in here. A while ago, my husband bought me a DIY package with spawn of oyster mushrooms in it. Home-grown makes all the difference in flavor! So delicious, so good, so meaty-like! :) How I grew them, I tell you all later in a separate post!The first time, we had 85 gr & now, yesterday evening , I had 125 gr! Not bad, hey?
These sort are blue oyster mushrooms! They look cool, right? Now, on to the lovely pasta dish!
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